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Steven C. Barclay
Attorney at Law
Executive Director
Beer and Wine Distributors of Arizona

40 N. Central, Suite 1400
Phoenix, AZ 85004
Tel: space602.445.6345
Fax: 602-412-3729

steve@bwdaz.com

•The flamboyantly competitive Scottish brewery BrewDog has released Sink the Bismarck!, a "quadruple IPA" that they say is the most alcoholic in the world at 41%. Sink the Bismarck!'s 41% ABV renders it more alcoholic than whiskey or vodka. BrewDog has preempted the expected accusations of irresponsibility from British alcohol awareness groups, and explains that the beer should be consumed responsibly, "in spirit-sized measures."

• Modern breathalyzers work on a clever electrochemical principle. The subject's breath is passed over a platinum electrode, which causes the alcohol to bind with oxygen, forming acetic acid. In the process it loses two electrons, a process that sets up a current in a wire connected to the electrode. The higher the concentration of alcohol in the breath, the greater the electrical current, which can be read by a simple meter to indicate intoxication levels.

• Attila the Hun was suspected of suffocating from a bloody nose after passing out from alcohol at his 'bachelor party'.

• The saying 'Mind your P's and Q's' comes from the time when alcoholic beverages were served/sold in Pints and Quarts. Thus, to mind your P's and Q's meant to be careful how much you drank.

• It is always helpful to have a law that clearly defines when a person is legally intoxicated. In Kentucky, anyone who has been drinking is considered sober until he or she cannot hold onto the ground.

• The term 'toddlers' originated in England. There were impurities in the drinking water that disallowed the water to be used for drinking. A common alternative drink was beer (it was cheep, plentiful and the water used to make it was treated during the initial boiling during brewing). Toddlers, just weaning off of mothers milk were unaccustomed to the effects of beer. This coupled with the fact that they were just learning how to walk really made them toddle.

• In the mid 70's, Australians were the 3rd biggest beer drinker in the world. (behind Germany and Belgium). In the late 90's, they don't even get into the top ten!

 

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Beer and Food Pairings

The perfect brews to compliment your favorite meals, according to the experts at Men’s Fitness magazine

beer and food

If someone ordered an Indian Pale Ale with their cheese, would that be so wrong? No. It's all about personal preference after all. Wine always has its place beside any aged, dairy delicacy—or other less moldy edibles—but a perfect lager or ale can stand up to any red or white vino when pairing food and drink.

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